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Breadicine

SOURDOUGH BUCKWHEAT & SEED (ORGANIC GF)

SOURDOUGH BUCKWHEAT & SEED (ORGANIC GF)

Earthy, rustic and deeply satisfying. A European-style loaf for serious bread lovers.

Pickup or Delivery?

Order this loaf as usual.

✅ Bakery & Market Pickup
Your loaf is baked fresh for collection.
🚚 Australia-wide Delivery
Your loaf is baked fresh, then frozen before dispatch so it arrives safely and in excellent condition.
$15.00 AUD
$15.00 AUD
Sale Sold out
Taxes included.
  • MADE WITH LOVE
  • GUT LOVING GOODNESS
  • EXPRESS DELIVERY

Inspired by traditional rye-style breads, this hearty sourdough combines our wholemeal flour blend with activated seeds, fragrant coriander and caraway. Naturally wild fermented and thoughtfully crafted for those who love bold flavour, generous texture and artisan baking without compromise.

INGREDIENTS

INGREDIENTS: Purified Water, Organic Wholemeal Flour (Brown Rice , Buckwheat, Millet, Golden Linseed, Psyllium) Organic Tapioca, Organic Seeds (Buckwheat, Sunflower, Pepita, Chia (8%)), Extra Virgin Olive Oil, Organic Cacao, Himalayan Salt
May contain Tree Nuts, Sesame

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DIETARY PREFERENCES

✓ Organic
✓ Gluten Free
✓ Authentic Wild Fermentation
✓ Vegan (Dairy + Egg Free)
✓ Fodmap Friendly

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NUTRITIONAL PANEL

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Ordering & Delivery

⏰ 2 days notice required for all orders.

🧺 Bakery & Market Pickup
Your loaf is baked fresh to order. Available for pickup at the Bakery (Tue + Fri) or Markets (Tue, Fri, Sat).

🚚 Australia-wide Delivery
Your loaf is baked fresh, then frozen before dispatch so it travels safely and arrives in excellent condition. Safe to refreeze on arrival.

📅 Weekly Schedule
Orders close Sunday → Baked Monday → Shipped/Ready Tuesday

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Buckwheat

Buckwheat is a highly nutritious and versatile grain that offers numerous health benefits. It is rich in fiber, which promotes healthy digestion and helps maintain a feeling of fullness, making it great for weight management. Buckwheat is also a good source of plant-based protein, containing all nine essential amino acids, making it especially valuable for vegetarians and vegans.

In addition to being gluten-free, buckwheat is packed with antioxidants, such as rutin, which support heart health by improving circulation and reducing inflammation. It's also high in magnesium, a mineral essential for muscle and nerve function, and contains important vitamins like B6, which supports brain health.